Enjoy five courses from Head Chef, Pavel Buchwaldek, paired perfectly with some of our favorite Břevnovský Benedict and Praga brews. See below for the full menu and beer pairing offer. Seats will fill up quickly, so reserve your spot now!
MENU:
Amuse – Praga dark Larger
Black olive tapenade, caramelized onion, anchovy
Starter – Benedict Klasterni IPA
Salmon gravlax, safron aioli
Soup – Praga premium larger
Chicken veloute, liver, egg noodles
Main – Benedict imperial larger
Braised pork cheeks on imperial larger, mashed potatoes, glazed carrot, roasted baby onions
Dessert – Russian Imperial
Fried doughnut stuffed with dark chocolate, klasterni ipa beer sabayone
Price: CZK 1 500 per person
Book a table online www.zlatapraharestaurant.cz or call 00420 296 630 914.
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