WINE CLUB: San Patrignano 11.04. – 24.04.2011
13.04.2011Company: Zátiší Group
Bellevue Restaurant
WINE CLUB: San Patrignano 11.04. – 24.04.2011
Vie 2009, IGT
Selection of Salami and Ham San Patrignano, Homemade Bread Piadina
Vie 2009, IGT
Roasted Cuttle-fish filled with Chickpea, Shallot and Cuttlefish, Vegetable Cake from Artichoke, Avocado and Chickpea, Tomato Vinaigrete
Aulente Rosso 2008, IGT
Fresh Tagliatele, 12 hours Slowly Stewed Ragout of Rabbit and Vegetable, Shaved Pecorino di San Patrignano
Avi 2006, DOC
Milk Fed Lamb Chops marinated in Rosemary and Slowly Steamed in Vacuum, Sautéed Spinach and Grenaille Potato on San Patrignano Olive Oil
Montepirolo 2004, DOC
Selection of Homemade Cheeses San Patrignano
C o m p o s e y o u r o w n m e n u
Menu: Wines:
5 courses 1390 / 5 courses 990
4 courses 1290 / 4 courses 890
3 courses 1090 / 3 courses 790
2 courses 990 / 2 courses 590
