• Arts
  • Language Services
  • Furniture
  • Educational Services
  • Private Equity
  • Event Management
  • Nonprofit / Foundation
  • Manufacturing
  • Information Technology
  • Human Resources
  • Hotels and Restaurants
  • Health Care & Pharmaceuticals
  • Media - Broadcast and Publishing
  • Engineering / Construction
  • Food Products, Beverages and Tobacco
  • Petroleum Industry
  • Wholesale and Retail Trade
  • Travel and Leisure
  • Transporting, Moving and Warehousing
  • Telecommunications
  • Security Services
  • Real Estate
  • Marketing and Public Relations
  • Energy
  • Finance
  • Consumer Goods
  • Law Companies
  • Consultancy
  • Architecture
  • Airlines

Offers

Home / Offers / Easter Menu

Easter Menu

2018-02-21

Easter Menu

Full menu per person 1350 CZK + wine pairings 750 CZK, from 31 March, 1 & 2 April.

 

AMUSE BOUCHE

Prosecco, Bepin de Eto, Extry dry, Valdobbiadene, DOCG


KOHLRABI RAVIOLI | RED RADISHES | GREEN PEAS ESPUMA | HAZELNUTS | APPLE

Riesling, Winery Dr. Loosen, Mosele, Germany, 2016


SCALLOPS | BABY SQUID | CAULIFLOWER | PINE NUTS | LARDO

Chardonnay, Winery Bíza, Čejkovice, Moravia, Czech republic, 2015


VEAL FILLET | YOUNG CARROTS | LILA POTATOES | SPRING SPINACH | SUGAR SNAP | FAVA BEANS | RAMSON

Merlot & Cabernet Franc, Winery Francois Thienpont, Bordeaux, France, 2015


BLOND VALHRONA CHOCOLATE MOUSSE | ALMOND BISCUIT | DANDELION ICE CREAM

Kerner, Winery Zdeněk Peřina, Klentnice, Moravia, Czech republic, 2015

AmCham Corporate Patrons

x
x

Delete

Are you sure? Do you really want to delete this item?